We are excited to introduce our new gluten free biscuit, Orange & Fig. These two exquisite flavours baked in the unmistakeable Mother Meg's mould, has created a biscuit of delicious flavour and texture. Both coeliacs and non-coeliacs will be thrilled as this biscuit has been carefully developed to appeal to everyone.
Ordering as a gift? Include a personalised message with your order for free – just add the details at checkout!
Gluten Free flour (Rice flour, Modified tapioca starch (E1412), Maize starch, Soya flour, Emulsifier (E322), Thickeners (415, 412, 464)), Butter (Cream, water), Sugar, Figs (14%), Almond Meal, Eggs, Vanilla Extract, Cream of Tarte, Bicarb Soda, Orange Oil (<1%), Salt, Xanthan Gum
Tree Nuts, Milk, Eggs
Other Tree Nuts, Soy