Anzac Biscuits

Anzac Biscuits


Anzac Biscuits are a quintessential Aussie snack and our Mother Meg's take on the old Aussie favourite will delight all who love the familiar flavour. It's a gluten-free product that maintains every bit of deliciousness and you'll recognize the signature flavour.

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Sugar, Gluten Free flour (Rice flour, Modified tapioca starch (E1412), Maize starch, Soya flour, Emulsifier (E322), Thickeners (415, 412, 464)), Butter (Cream (from Milk), water), Coconut, Organic puffed rice, Free range eggs, Organic amaranth, Almond meal, Golden Syrup, Raising agents: Potassium hydrogen tartrate E336, sodium bicarbonate


Tree Nuts, Soya, Milk, Sulphites, Egg

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