Two of Aussie’s favourite things artisanally crafted into one, the delicious Mother Meg’s Macadamia Nut Brownies! These enchanting chocolate brownies are one of our favourites here at Mother Meg’s. Laden with the creamy flavour of premium grade Australian macadamias, these delightful biscuits provide a most unforgettable nutty crunch. Mother Meg’s is dedicated to the art of traditional baking, using an old family recipe to produce our delicious Macadamia Nut Brownies. Uncompromising when it comes to quality and value, we create a taste sensation that memories are made of.
Ordering as a gift? Include a personalised message with your order for free – just add the details at checkout!
Wheat Flour, Butter (Cream, water), Sugar, Macadamias (14%), Eggs, Cocoa Powder, Raising Agent ((450,500), Wheaten Starch), Salt
Tree Nuts, Gluten, Milk, Egg
Other Tree Nuts, Soy
